-Wooden Spice style Tom Yum soup with coconut, Asian verbs and mushrooms

Chicken

Prawn

$8.50

$12

-Wonton Soup, served with charsiu pork, Asian green vegetables and shallots

-Roasted duck, with mixed salad, Asian herbs in a chili jam and lime dressing

-Classic, North-East Thailand style salad, with minced chicken, mixed herbs and done in a lime and chili dressing

Your choice of:

Chicken or Beef      $14.90
Tofu                           $14
Prawn/Duck            $17.90

– Sichuan style cashew nut sauce mixed with vegetables and peanuts.

– Eastern Thailand style cashew nut sauce mixed with vegetables and roasted cashew nuts.

– Aromatic hot and spicy stir-fry with fresh fragrant basil, chilli and mixed vegetables. (v.spicy)

– Thick and tasty traditional satay sauce mixed with vegetables.

– Classic Thai thin rice noodles with egg, bean sprouts and crushed nuts

– Large flat rice noodles, mixed with Asian greens in a sweet soy sauce.

– Large flat rice noodles, with red long chilli, bamboo and Asian greens, in a hot and spicy sauce. (v. spicy)

– Maggi noodles with fresh green beans, Asian greens and bean sprouts (spicy)

-Creamy, fragrant soup, based on peranakan style of cooking, served with tofu, mixed seasonal vegetables and Asian herbs.

– A half side of corn fed chicken, cooked in three phases, served with an eastern Indonesian style satay sauce.

– Lightly marinated, chicken thigh in fresh Asian herbs, served with mixed Asian salad

– Grilled marinated grass fed beef, with mixed herbs and salad

$18

– Slowly braised wagyu beef ribs, grilled and marinated in a papa style special sauce. (spicy)

-Slowly braised duck served with lychees in a rich, sweet tamarind sauce

-A popular sweet and mild curry, with slow cooked wagyu beef, potatoes, peanuts and a hint of cinnamon.

-Cumin and turmeric spiced battered fish, served with Indonesian style coconut sauce.

Your choice of:

Chicken or Beef      $15.50
Tofu                           $14.50
Prawn/Duck            $18

-A very hot southern style curry, wok fried with kaffir lime and basil. (v.v.spicy)

-A classic Thai Red Curry paste with coconut and vegetables. (spicy)

-A classic Thai panang Curry paste with coconut and vegetables. (spicy)

– A classical hot Thai curry, with coconut milk and vegetables. (spicy)

-Green Asian vegetables mixed in a light soy sauce topped with tofu

– Thai style fried rice mixed with chicken, prawn, egg and vegetables

– Indonesian style fried rice mixed with chicken, prawn, egg and vegetables

-Served with Homemade Cardamom ash Maple Syrup, Crispy Peanut and biscuit crumbs.